Commercial Chicken Rotisseries

Commercial chicken rotisseries come in charcoal, electric & gas rotisserie machines. Gas rotisserie ovens are fan-forced with excellent heating for fast, even cooking of the chicken. Gas chicken rotisseries are the most efficient and economical way of cooking meats.

Charcoal Chicken Rotisseries are designed for amazing juicy, succulently cooked chicken, lamb, pork, and beef.

Rotisserie is a style of roasting skewered meat on a spit, usually on a long solid rod cooked over charcoal. So the meat is in its juices and it’s perfect every time. Also, available in electric & gas rotisseries machines as well.