Potato Ovens

Commercial Potato Ovens

Potato ovens baked potatoes that are highly nutritious and are a popular option for today’s health-conscious public. They appeal to all age categories and their versatility is well – a broad assortment of both cold and hot toppings are easily accessible to the current caterer providing multiple menu options located around the roasted potato.
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King Edward Potato Ovens

King Edward potato ovens will be the grade in quality. They have been produced in England for over 30 years and have stood the test of time. King Edward potato ovens cook potatoes perfectly, but they also merchandise them in an attractive and appealing way enabling your King Edward Potato oven to sit facing the home. King Edward makes preparing and presenting celery easy.

Entice your customers with the exceptional odor of traditionally baked potatoes, cooked to perfection. The attractiveness of baking your berries in one of our traditional potato ovens is located in their simplicity. The potato bakers multi-element cooking method has reduced operating costs, requiring little skill without any energy or ability from the operator and is low-maintenance. Just load your potato oven, leave for approximately one hour and the potatoes are evenly baked to perfection free of item spinning required.

Baked potatoes are among the least expensive foods for the caterer to make and most likely the safest food to deal with. Nature has already wrapped it into an edible and healthy packaging. With no refrigeration necessary for storage, it’s likely to keep baking potatoes fresh for weeks instead of days, under the right conditions. Baking potatoes can be readily obtained, ready washed and graded and you can add an assortment of fillings and toppings to make a healthy, well presented and appetising dish to your customers.

Price control and maximum profit possible are common concerns for all catering outlets.